Two Sisters Isabella is a buttery aged Gouda with a slightly nuttier and sweeter flavour. Isabella is the younger of the Two Sisters Gouda, being aged for 12 months. Gouda is a traditional cheese from the Netherlands and one of the most popular cheeses worlds wide. This Two Sisters Isabella has been made using Italian cultures to help create the differences in flavour.
Made with milk from free-range grass grazing Holsteins, It can be served as an hors d’oeuvre, in meals or as part of a delightful after-dinner cheese plate. It goes well with both red and white wines.
It offers a true indulgence for the genuine cheese lover.
Milk: Pasteurised cow