The Geneva Cheese Slicer lets you effortlessly create perfect slices of any semi-hard to hard cheese. Use a quality sharp cheese slicer and you will be rewarded with a richer flavour in your cheese. That’s because as with wine, the more of the surface area that makes contact with oxygen will make your cheese even more delicious.
Slicing cheese is not always easy and that’s why having the right tools and knives is so important. You can find these in these Kitchen Must Haves section of our store. It means no more struggling with the wrong tools that crumble or shatter your hard cheeses, or squash the delicate centre of your soft cheeses. Before you know it you will be ready to display your cheeses attractively on a cheeseboard and sit down to relax and enjoy them with a glass of wine.
Of course, you can also use this cheese slicer to slice cucumbers or potatoes. Made in Holland by Boska, its high-quality stainless steel blade will last for years.
The Geneva Cheese Slicer’s beechwood handle gives it a beautiful, authentic look. To take care of your slicer, wash it by hand in warm, soapy water; wood cannot be put in the dishwasher.